Hoki fillets are very long and thin and have a strip of Excess fat beneath the lateral line. This could be eliminated to further improve taste. Excess fat-line-out hoki will make a superb alternate to cod, whiting, pollock along with other groundfish species. Defatted blocks are superb for breaded https://cesarkylvh.aioblogs.com/82495545/the-single-best-strategy-to-use-for-23hoki