Having said that there was no ought to concern as the rooster came out tender and juicy. I’m assuming the coconut milk invigorated the meat at the top and infused it with liquid and flavors. Indonesian bay leaves - they are not really the same as 'standard' bay leaves. These https://oporayammpasi16923.jiliblog.com/85515332/ayam-opor-berapa-kalori-fundamentals-explained