Why we adore it: Chef and co-proprietor Ori Menashe's menu highlights nevertheless control to wow, Regardless how often times we have ordered them. The chestnut and mushroom agnolotti, By way of example—tiny crammed pockets full of marscapone cheese topped with fried sage and fennel pollen—is alarmingly simplistic but nevertheless shockingly https://keikok023fcy1.blog2news.com/profile